Sunday Roast Carvery
Join us for a traditional roast every 3rd Sunday of the month 11.30am-7.00pm
In addition to the regular Bistro menu, you can enjoy a delicious lunch or dinner of either roast pork or beef.
Members & their guests are all welcome.
Payment is at the till when ordering on the day, however to assist with catering, reservations are preferred.
Reservations can be made through the online booking portal on the website, by phoning reception on 02 9634 2499 or emailing admin@chcc.com.au.
Coincides with our Live music on the members balcony from 2pm.